Southern Fried Chicken

Tasty and Quick Southern Fried Chicken Recipe

The best thing about Southern Fried Chicken is that it originated in Southern parts of America and thus from there this name has come up, Southern fried chicken. This recipe is good in nourishment and at the same time it is delicious. This combination makes it a good choice for your meals. It is filling and so can give you satisfaction when you cook that in lunch or dinner. This dish goes well with rice and even mashed potatoes. If you are a chicken lover, then this recipe will really attract your attention due to its juicy taste.

The Popularity of Southern Fried Chicken

Southern Fried Chicken is quite popular among people of all ages because of the yummy taste and the flavours that it offers. The chicken has to be soaked in buttermilk for some time. This will add tenderness to the chicken. The taste and the aroma are quite authentic and so this recipe is a hit when it comes to chicken recipes to be made quickly. Most of the things for this recipe are easily available and this works as a motivator. Even if you are quite busy and have less time to cook, this Southern Fried Chicken recipe can be made quickly without much hassles. Often when people have some party at home, they prefer making such things as this dish looks very good in presentation. You can say that it is crowd puller.

Taste and Flavour of Southern Fried Chicken

The taste that this recipe serves you with is divine and not to be forgotten. You will see that the crispy feel that the dish would give you would taste even better when a bit of seasonings; salt and pepper are sprinkled on it. The four coated chicken with tasty buttermilk flavour can tickle your taste buds and can make you feel great. Many people who do not know how to make it would prefer restaurants for the same. But, making Southern Fried Chicken is so easy that you would love to make it again and again when you have the right recipe for the same.

The Specialty of Southern Fried Chicken

The speciality of Southern Fried Chicken is that you can make it without much planning. If you are tempted to eat this dish and if you have chicken at home then you just have to soak them a bit in buttermilk and then marinate them with flour and they are ready to fry. People live a quick life and they hardly get time to look after the eating temptations. But with the ease that this recipe offers, things have become pretty easy.

Serving and Presentation of Southern Fried Chicken

Southern Fried Chicken is versatile in its making. You can use your own taste while adding seasonings to the same. So, you can use crushed garlic or herbs or may be garlic powder or pepper powder in flour when you are also soaking the chicken pieces in buttermilk. This dish goes very well as a starter and can be served along with mashed potatoes as well. Some people even use this soft and crispy dish as a curry and can be eaten along with chapati.

How to Prepare Southern Fried Chicken

Preparing Southern fried chicken is very easy. You should take pieces of chicken and then marinate the same in flour along with seasonings and buttermilk. After that is done, you should heat the oil. Once oil is heated well, you can put these pieces of marinated chicken for frying. You can then remove the same from the oil and then after letting it rest for a couple of minutes, you can serve the same. You can present it along with hot and spicy sauce or some dip. This sounds simple and in reality, it is!

Southern Fried Chicken

Southern Fried Chicken in Simplified Way

This recipe is simple and all you need to do is marinate the chicken pieces well and then fry them in such a way that there is even taste in every piece. Many people think that it is complex. But it is actually the other way round. In fact, following a good recipe step by step can solve most of your dilemma of making Southern Fried Chicken.


  • 1 chicken cut into pieces
  • Oil for frying
  • 1 teaspoon of salt
  • 1 tablespoon hot sauce
  • Crushed garlic 3-4
  • Seasonings or pepper powder
  • 2 cups all purpose flour
  • 1 cup corn starch
  • 4 cups buttermilk
  • Dried herbs

How to make

  1. Take a large bowl and keep the chicken pieces in that. Now, add crushed garlic, hot sauce and seasonings to the same.

  2. Once the seasonings are added you can pour in buttermilk. Now, let that soak for a while.

  3. Take all purpose flour and roll the marinated chicken pieces in the same. Let it rest for 5 minutes and then heat the oil for frying.

  4. Once the oil gets reasonably heated just start frying. Let the chicken be golden brown.

  5. Your amazing recipe is now ready.

Nutritional Value of Southern Fried Chicken

  1. Calories 400
  2. Total Fat 13mg
  3. Sodium 366mg
  4. Saturated Fat 4g
  5. Total Carbohydrates 49g
  6. Sugars 5g
  7. Protein 19g
  8. Vitamin A 17.4%
  9. Vitamin C 3%
  10. Calcium 18.2%
  11. Iron 20.6%


Making Southern Fried Chicken is far too easy. Just learn some basics of frying. Make sure that if you are using the normal frying pan then it should be made of cast iron as it will hold the heat well. Eating this dish at home can really give you good food prepared under clean and hygienic conditions. Also, if you cook this dish at home then your costs will be reduced to a considerable extent. Also, your family will bless you with lots of compliments for making good meal.

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